Cooking Times

40 min
Prep Time
65 min
Cook Time
105 min
Total Time

Ingredients (5 items)

0.50 lb Horse meat
thinly sliced
1.00 cup Flour
1.00 medium Onion
sliced
0.25 cup Water
1.00 tsp Cumin

Instructions (4 steps)

1
Mix flour and water to form dough, rest for 30 minutes.
30 minutes
2
Pull dough into thin noodles, boil for 5 minutes.
5 minutes
3
Boil horse meat until tender, about 1 hour, slice thinly.
60 minutes
4
Toss noodles with meat, onion, and cumin, serve.