Cooking Times

5 min
Prep Time
10 min
Cook Time
15 min
Total Time

Ingredients (2 items)

1.00 tbsp Green tea leaves
2.00 cups Water
hot

Instructions (3 steps)

1
Boil water, add tea leaves.
5 minutes
2
Steep for 5 minutes, strain.
5 minutes
3
Serve hot in piyola bowls.