Cooking Times

20 min
Prep Time
80 min
Cook Time
100 min
Total Time

Ingredients (5 items)

2.00 cups Flour
1.00 tbsp Yeast
2.00 medium Onion
sliced
2.00 tbsp Olive oil
0.75 cup Water
warm

Instructions (4 steps)

1
Mix flour, yeast, oil, and water to form dough.
2
Let dough rise for 1 hour.
60 minutes
3
Spread dough in a square pan, top with onions.
4
Bake at 425°F for 20 minutes.
20 minutes