Cooking Times

10 min
Prep Time
6 min
Cook Time
16 min
Total Time

Ingredients (4 items)

1.00 lb Lenguado fillets
2.00 tbsp Olive oil
1.00 Lemon
juiced
1.00 tbsp Parsley
chopped

Instructions (4 steps)

1
Rub fish with olive oil and lemon juice.
2
Season with salt and parsley.
3
Grill for 3 minutes per side.
6 minutes
4
Serve with salad.