Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (4 items)

1.00 lb Brótola fillets
2.00 tbsp Olive oil
1.00 tsp Thyme
dried
1.00 Lemon
sliced

Instructions (4 steps)

1
Rub fish with olive oil and thyme.
2
Place lemon slices on fish.
3
Bake at 400°F for 20 minutes.
20 minutes
4
Serve with vegetables.