Easy
Uruguayan
Uvita
Fortified wine with caña, resembling marsala.
5
Total Minutes
2
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
5 min
Prep Time
0 min
Cook Time
5 min
Total Time
Ingredients (3 items)
0.75 cup
Red wine
0.25 cup
Caña
Uruguayan spirit
1.00 tbsp
Sugar
Instructions (3 steps)
1
Mix red wine, caña, and sugar in a glass.
2
Stir until sugar dissolves.
3
Serve chilled or at room temperature.