Medium
Uruguayan
Guiso de Lentejas
Lentil stew with vegetables and sausage.
80
Total Minutes
6
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
60 min
Cook Time
80 min
Total Time
Ingredients (5 items)
1.00 cup
Lentils
soaked
0.50 lb
Chorizo
sliced
2.00 medium
Potatoes
cubed
1.00 medium
Onion
chopped
2.00 cloves
Garlic
minced
Instructions (4 steps)
1
Cook lentils in water for 30 minutes.
30 minutes
2
Cook chorizo, onion, and garlic.
10 minutes
3
Add potatoes and cooked lentils, simmer 20 minutes.
20 minutes
4
Season and serve hot.