Cooking Times

30 min
Prep Time
50 min
Cook Time
80 min
Total Time

Ingredients (6 items)

2.00 sheets Puff pastry
2.00 lbs Spinach
chopped
6.00 Eggs
4 hard-boiled, 2 beaten
1.00 medium Onion
chopped
0.50 cup Parmesan cheese
grated
2.00 tbsp Olive oil

Instructions (6 steps)

1
Cook onion and spinach in olive oil until wilted.
10 minutes
2
Mix spinach with parmesan and beaten eggs.
3
Place one pastry sheet in a pie dish.
4
Spread spinach mixture, add hard-boiled eggs.
5
Cover with second pastry sheet, seal edges.
6
Bake at 375°F for 40 minutes until golden.
40 minutes