Cooking Times

15 min
Prep Time
0 min
Cook Time
15 min
Total Time

Ingredients (4 items)

2.00 medium Beets
cubed
2.00 tbsp Sugar
1.00 tsp Salt
4.00 cups Water

Instructions (3 steps)

1
Place beets, sugar, and salt in a jar, cover with water.
2
Cover loosely, ferment at room temperature for 5 days.
3
Strain and serve chilled.