Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (5 items)

1.00 cup Cornmeal
0.50 cup Sour cream
0.50 cup Feta cheese
crumbled
0.25 lb Bacon
chopped
2.00 tbsp Butter

Instructions (4 steps)

1
Boil 3 cups water, gradually add cornmeal, stir 15 minutes.
15 minutes
2
Stir in sour cream and butter, cook 5 minutes.
5 minutes
3
Fry bacon until crispy, about 5 minutes.
5 minutes
4
Serve cornmeal topped with cheese and bacon.