Cooking Times

30 min
Prep Time
20 min
Cook Time
50 min
Total Time

Ingredients (5 items)

2.00 cups Flour
1.00 cup Cherries
pitted
2.00 tbsp Sugar
1.00 Egg
2.00 tbsp Butter

Instructions (4 steps)

1
Mix flour, egg, and 0.5 cup water into a dough, rest 20 minutes.
20 minutes
2
Mix cherries with sugar for filling.
3
Roll dough, cut circles, fill with cherries, seal.
4
Boil dumplings for 5 minutes, serve with butter.
5 minutes