Cooking Times

15 min
Prep Time
40 min
Cook Time
55 min
Total Time

Ingredients (5 items)

2.00 medium Beets
grated
2.00 cups Cabbage
shredded
2.00 medium Potatoes
cubed
1.00 medium Carrot
grated
0.50 cup Sour cream
for serving

Instructions (3 steps)

1
Cook beets, carrots, and cabbage in oil for 10 minutes.
10 minutes
2
Add potatoes and 6 cups water, simmer 30 minutes.
30 minutes
3
Season with salt, serve with sour cream.