Cooking Times

15 min
Prep Time
35 min
Cook Time
50 min
Total Time

Ingredients (5 items)

1.00 lb Chicken thighs
1.00 cup Rice
1.00 medium Carrot
grated
1.00 medium Onion
chopped
2.00 tbsp Oil

Instructions (4 steps)

1
Cook onion and carrot in oil for 5 minutes.
5 minutes
2
Add chicken, cook 10 minutes.
10 minutes
3
Add rice and 2 cups water, simmer 20 minutes.
20 minutes
4
Fluff and serve.