Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (4 items)

2.00 cups Dodo greens
chopped
0.50 cup Groundnuts
roasted, ground
1.00 small Onion
chopped
0.50 tsp Salt

Instructions (4 steps)

1
Boil dodo greens for 5 minutes, drain.
5 minutes
2
Cook onion, add groundnuts and 0.75 cup water.
10 minutes
3
Add greens and salt, cook for 5 minutes.
5 minutes
4
Serve with posho.