Cooking Times

10 min
Prep Time
10 min
Cook Time
20 min
Total Time

Ingredients (5 items)

1.00 cup Cassava flour
0.75 cup Water
1.00 small Onion
finely chopped
2.00 tbsp Oil
0.50 tsp Salt

Instructions (4 steps)

1
Mix cassava flour, water, onion, and salt into a batter.
2
Heat oil in a skillet over medium heat.
3
Pour batter to form pancakes, cook 3 minutes per side.
6 minutes
4
Serve with stew.