Medium
Ugandan
Matooke with Fish Stew
Mashed plantain with fresh fish stew.
55
Total Minutes
4
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
35 min
Cook Time
55 min
Total Time
Ingredients (5 items)
6.00
Green bananas
peeled
0.50 lb
Fish
fresh, filleted
2.00
Tomato
chopped
1.00 medium
Onion
chopped
2.00 tbsp
Oil
Instructions (4 steps)
1
Steam bananas until soft, about 20 minutes.
20 minutes
2
Mash bananas with a wooden spoon.
3
Cook onion and tomato, add fish, cook for 10 minutes.
10 minutes
4
Add 1 cup water, simmer for 15 minutes, serve with matooke.
15 minutes