Easy
Tuvaluan
Taro Coconut Bake
Baked taro with coconut cream and spices.
45
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
35 min
Cook Time
45 min
Total Time
Ingredients (4 items)
1.00 cup
Taro
cubed
0.50 cup
Coconut cream
1.00 tsp
Curry powder
0.50 tsp
Salt
Instructions (4 steps)
1
Place taro cubes in a baking dish.
2
Mix coconut cream with curry powder and salt, pour over taro.
3
Bake at 375°F for 35 minutes.
35 minutes
4
Serve warm.