Easy
Tuvaluan
Taro Leaf and Coconut Soup
Savory soup with taro leaves and coconut cream.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (4 items)
1.00 cup
Taro leaves
chopped
1.00 cup
Coconut cream
1.00 small
Onion
chopped
1.00 tsp
Chili sauce
Instructions (4 steps)
1
Cook onion in oil until soft.
5 minutes
2
Add taro leaves and chili sauce, cook for 5 minutes.
5 minutes
3
Pour in coconut cream and 1 cup water, simmer for 15 minutes.
15 minutes
4
Serve hot.