Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (4 items)

2.00 cups Taro leaves
chopped
1.00 cup Coconut cream
0.50 cup Cheese
grated
0.50 tsp Salt

Instructions (4 steps)

1
Layer taro leaves in a baking dish.
2
Pour coconut cream over leaves, sprinkle with salt.
3
Top with cheese, bake at 375°F for 25 minutes.
25 minutes
4
Serve with fish or corned beef.