Cooking Times

15 min
Prep Time
0 min
Cook Time
15 min
Total Time

Ingredients (4 items)

1.50 cups Pulaka
mashed
1.00 cup Coconut cream
2.00 tbsp Toddy
coconut sap
0.25 tsp Salt

Instructions (4 steps)

1
Beat pulaka pulp until smooth.
2
Mix coconut cream and toddy.
3
Pour coconut mixture over pulaka.
4
Chill for 10 minutes and serve.
10 minutes