Cooking Times

30 min
Prep Time
150 min
Cook Time
180 min
Total Time

Ingredients (5 items)

2.00 cups Flour
0.50 cup Honey
1.00 cup Sour cream
0.50 cup Sugar
2.00 Eggs

Instructions (5 steps)

1
Mix flour, eggs, and sugar to form dough.
2
Roll out thin layers, bake at 350°F for 5 minutes each.
5 minutes
3
Mix honey and sour cream for filling.
4
Layer cakes with filling, chill for 2 hours.
120 minutes
5
Serve sliced.