Easy
Turkmen
Turkmen Rice Pudding
Creamy rice pudding with milk and sugar.
45
Total Minutes
4
Servings
Vegetarian
Cooking Times
10 min
Prep Time
35 min
Cook Time
45 min
Total Time
Ingredients (4 items)
0.50 cup
Rice
2.00 cups
Milk
0.25 cup
Sugar
1.00 tbsp
Butter
Instructions (4 steps)
1
Boil rice in water until half-cooked, about 10 minutes.
10 minutes
2
Add milk and simmer for 20 minutes.
20 minutes
3
Stir in sugar and butter, cook for 5 minutes.
5 minutes
4
Serve warm or chilled.