Easy
Turkmen
Turkmen Flatbread with Sesame
Crispy flatbread topped with sesame seeds.
100
Total Minutes
6
Servings
Vegetarian
Vegan
Cooking Times
20 min
Prep Time
80 min
Cook Time
100 min
Total Time
Ingredients (5 items)
2.00 cups
Flour
1.00 tsp
Yeast
2.00 tbsp
Sesame seeds
2.00 tbsp
Oil
1.00 tsp
Salt
Instructions (5 steps)
1
Dissolve yeast in 0.5 cup warm water.
5 minutes
2
Mix with flour, salt, and oil to form dough.
3
Let rise for 1 hour, shape into rounds.
60 minutes
4
Sprinkle with sesame seeds, bake at 400°F for 20 minutes.
20 minutes
5
Serve warm.