Easy
Tunisian
Tunisian Lentil Stew
Hearty stew with lentils and vegetables.
55
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
40 min
Cook Time
55 min
Total Time
Ingredients (5 items)
1.00 cup
Lentils
rinsed
2.00 medium
Carrots
sliced
1.00 medium
Onion
chopped
1.00 tbsp
Tomato paste
2.00 tbsp
Olive oil
Instructions (4 steps)
1
Cook onion and carrots in olive oil.
5 minutes
2
Add lentils, tomato paste, and 4 cups water.
3
Simmer until lentils are soft, about 35 minutes.
35 minutes
4
Serve with bread.