Easy
Tunisian
Tunisian Grilled Fish
Fish grilled with harissa marinade.
43
Total Minutes
4
Servings
Gluten-Free
Cooking Times
35 min
Prep Time
8 min
Cook Time
43 min
Total Time
Ingredients (4 items)
1.00 lb
White fish
filleted
1.00 tbsp
Harissa
2.00 tbsp
Olive oil
1.00 tbsp
Lemon juice
Instructions (3 steps)
1
Marinate fish with harissa, olive oil, and lemon juice for 30 minutes.
30 minutes
2
Grill fish for 4 minutes per side.
8 minutes
3
Serve with salad or couscous.