Cooking Times

30 min
Prep Time
15 min
Cook Time
45 min
Total Time

Ingredients (5 items)

1.00 lb Fish fillets
kingfish or snapper
2.00 cups All-purpose flour
for bake
2.00 tsp Baking powder
2.00 tbsp Green seasoning
2.00 cups Oil
for frying

Instructions (5 steps)

1
Marinate fish with green seasoning for 20 minutes.
20 minutes
2
Mix flour, baking powder, and water for bake dough.
3
Fry fish until golden, about 5 minutes.
5 minutes
4
Fry dough into bakes, about 3 minutes per side.
6 minutes
5
Fill bakes with fish and serve.