Easy
Trinidadian
Barfi
Sweet milk-based fudge with cardamom, a festive treat.
25
Total Minutes
12
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (4 items)
2.00 cups
Milk powder
1.00 cup
Sugar
0.25 cup
Butter
0.50 tsp
Cardamom
Instructions (4 steps)
1
Cook sugar and 0.5 cup water until syrupy, about 5 minutes.
5 minutes
2
Add milk powder, butter, and cardamom, stir until thick.
5 minutes
3
Spread in a greased tray and cut into squares.
4
Cool before serving.