Cooking Times

15 min
Prep Time
75 min
Cook Time
90 min
Total Time

Ingredients (5 items)

0.50 lb Pigtail
soaked
1.00 cup Split peas
soaked
1.00 cup Yam
cubed
2.00 tbsp Green seasoning
1.00 large Carrot
sliced

Instructions (4 steps)

1
Boil pigtail in 6 cups water for 45 minutes.
45 minutes
2
Add split peas, yam, carrot, and green seasoning.
3
Simmer until peas are soft, about 30 minutes.
30 minutes
4
Serve hot.