Cooking Times

25 min
Prep Time
16 min
Cook Time
41 min
Total Time

Ingredients (5 items)

0.50 lb Salted cod
soaked overnight
2.00 cups All-purpose flour
for bake
1.00 medium Tomato
chopped
1.00 small Onion
chopped
2.00 cups Oil
for frying

Instructions (5 steps)

1
Mix flour and water for bake dough, rest 15 minutes.
15 minutes
2
Boil cod, flake, and mix with tomato and onion.
10 minutes
3
Fry dough into flat bakes, about 3 minutes per side.
6 minutes
4
Top bakes with buljol mixture.
5
Serve immediately.