Easy
Trinidadian
Groundnut Cake
Peanut brittle with a Caribbean twist, a crunchy treat.
20
Total Minutes
8
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (3 items)
2.00 cups
Peanuts
roasted
1.00 cup
Sugar
1.00 tsp
Ginger
grated
Instructions (4 steps)
1
Melt sugar in a pan until caramelized.
5 minutes
2
Stir in peanuts and ginger.
3
Pour onto greased tray and spread evenly.
4
Cool and break into pieces.