Easy
Trinidadian
Tannia Cakes
Fried dasheen cakes, a savory breakfast treat.
25
Total Minutes
6
Servings
Vegetarian
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (5 items)
2.00 cups
Dasheen
grated
0.50 cup
All-purpose flour
1.00 tsp
Baking powder
1.00 small
Onion
finely chopped
1.00 cup
Oil
for frying
Instructions (4 steps)
1
Mix dasheen, flour, baking powder, and onion with water to form batter.
2
Heat oil in a skillet.
3
Drop batter by spoonfuls and fry until golden.
5 minutes
4
Drain and serve hot.