Medium
Tongan
Feke
Tongan octopus dish cooked in coconut milk with onions.
60
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
45 min
Cook Time
60 min
Total Time
Ingredients (4 items)
1.00 lb
Octopus
cleaned, cut into pieces
2.00 cups
Coconut milk
1.00 large
Onion
sliced
1.00 tsp
Salt
Instructions (3 steps)
1
Place octopus, coconut milk, and onion in a pot.
2
Cook over medium heat until octopus is tender, about 45 minutes.
45 minutes
3
Season with salt and serve with yams.