Cooking Times

20 min
Prep Time
20 min
Cook Time
40 min
Total Time

Ingredients (5 items)

1.00 lb Taro
peeled, grated
1.00 cup All-purpose flour
1.00 cup Pineapple
crushed
2.00 tbsp Sugar
0.50 cup Coconut milk

Instructions (6 steps)

1
Mix grated taro, flour, and coconut milk into a dough.
2
Mix pineapple and sugar for filling.
3
Divide dough into balls, flatten, and add filling.
4
Seal dough around filling, form dumplings.
5
Steam for 20 minutes until cooked.
20 minutes
6
Serve warm.