Medium
Tongan
Tongan Chop Suey
Polynesian-style stir-fry with vegetables and meat, a Chinese import.
35
Total Minutes
4
Servings
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (7 items)
1.00 lb
Chicken
cubed
2.00 tbsp
Soy sauce
2.00 cups
Cabbage
chopped
1.00
Carrot
sliced
1.00 medium
Onion
sliced
2.00 cloves
Garlic
minced
2.00 tbsp
Oil
Instructions (5 steps)
1
Marinate chicken in soy sauce for 10 minutes.
10 minutes
2
Heat oil, cook garlic and onion.
5 minutes
3
Add chicken, cook until browned.
10 minutes
4
Add cabbage and carrot, stir-fry until tender.
5 minutes
5
Serve with rice.