Easy
Tongan
Kava
Traditional Polynesian drink made from kava root, served at ceremonies.
15
Total Minutes
8
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
0 min
Cook Time
15 min
Total Time
Ingredients (2 items)
0.50 cup
Kava root powder
4.00 cups
Water
warm
Instructions (4 steps)
1
Place kava powder in a muslin bag.
2
Submerge bag in warm water, knead for 10 minutes.
10 minutes
3
Squeeze liquid from bag into a bowl.
4
Serve in coconut shells at room temperature.