Cooking Times

20 min
Prep Time
60 min
Cook Time
80 min
Total Time

Ingredients (5 items)

1.00 small head Cabbage
chopped
12.00 oz Corned beef
canned
1.00 cup Coconut cream
1.00 medium Onion
chopped
4.00 Banana leaves

Instructions (6 steps)

1
Preheat oven to 350°F.
2
Mix corned beef, onion, and cabbage.
3
Lay banana leaves in a baking dish.
4
Add beef mixture, pour coconut cream over.
5
Wrap leaves tightly, cover with foil.
6
Bake for 1 hour, serve hot.
60 minutes