Cooking Times

20 min
Prep Time
0 min
Cook Time
20 min
Total Time

Ingredients (8 items)

1.00 lb Fresh tuna
cubed
1.00 cup Coconut cream
0.50 cup Lime juice
freshly squeezed
1.00 medium Onion
finely chopped
1.00 medium Tomato
diced
0.50 Cucumber
diced
1.00 Chili pepper
finely chopped
1.00 tsp Salt

Instructions (6 steps)

1
Cube the tuna and place in a bowl.
2
Mix coconut cream, lime juice, and salt.
3
Add onion, tomato, cucumber, and chili to tuna.
4
Pour coconut mixture over fish, stir gently.
5
Refrigerate for 30 minutes to marinate.
30 minutes
6
Serve chilled with taro or cassava.