Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (5 items)

0.50 lb Fish
minced
1.00 small Onion
chopped
1.00 small Chili pepper
0.25 cup Palm oil
for frying
0.50 tsp Salt

Instructions (4 steps)

1
Mix minced fish, onion, chili, and salt.
2
Form into small balls.
3
Heat palm oil, fry balls for 6 minutes until golden.
6 minutes
4
Drain, serve with sauce.