Easy
Togolese
Togolese Sorghum Porridge
Nutty sorghum breakfast porridge.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (4 items)
0.50 cup
Sorghum
2.00 cups
Water
1.00 tbsp
Sugar
0.13 tsp
Salt
Instructions (3 steps)
1
Boil water with salt, add sorghum.
5 minutes
2
Simmer 25 minutes, stirring occasionally.
25 minutes
3
Stir in sugar, serve warm.