Cooking Times

25 min
Prep Time
10 min
Cook Time
35 min
Total Time

Ingredients (5 items)

1.00 lb Fish fillet
cubed
1.00 tsp Turmeric powder
1.00 tbsp Lime juice
2.00 tbsp Vegetable oil
0.50 tsp Salt

Instructions (4 steps)

1
Marinate fish with turmeric, lime juice, and salt for 20 minutes.
20 minutes
2
Skewer fish cubes.
3
Grill over medium heat for 8 minutes, brushing with oil.
8 minutes
4
Serve with sambal.