Easy
Timorese
Batar Goreng
Fried corn patties with herbs.
30
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
20 min
Prep Time
10 min
Cook Time
30 min
Total Time
Ingredients (5 items)
1.00 cup
Corn kernels
fresh or canned
0.25 cup
Flour
0.25 cup
Cilantro
chopped
0.50 cup
Vegetable oil
for frying
0.50 tsp
Salt
Instructions (4 steps)
1
Mix corn, flour, cilantro, and salt into a batter.
2
Form into small patties.
3
Heat oil, fry patties for 4 minutes per side.
8 minutes
4
Drain and serve with chili sauce.