Easy
Timorese
Sambal Ai-Manas
Hot chili sauce with shrimp paste.
20
Total Minutes
8
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
5 min
Cook Time
20 min
Total Time
Ingredients (5 items)
0.50 cup
Red chilies
chopped
1.00 tsp
Shrimp paste
1.00 tbsp
Lime juice
2.00 cloves
Garlic
0.25 tsp
Salt
Instructions (3 steps)
1
Blend chilies, shrimp paste, garlic, lime juice, and salt.
2
Cook paste in a dry pan for 5 minutes.
5 minutes
3
Cool and store in a jar.