Easy
Timorese
Katupa
Rice cooked in coconut milk, wrapped in palm leaves.
75
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
30 min
Prep Time
45 min
Cook Time
75 min
Total Time
Ingredients (4 items)
1.00 cup
Glutinous rice
soaked 2 hours
1.00 cup
Coconut milk
4.00 large
Palm leaves
cleaned
0.50 tsp
Salt
Instructions (4 steps)
1
Mix soaked rice with coconut milk and salt.
2
Place 1/4 cup rice mixture in each palm leaf, fold securely.
3
Steam packets for 45 minutes.
45 minutes
4
Unwrap and serve warm.