Easy
Timorese
Balado Eggs
Spicy fried eggs, an Indonesian adaptation.
40
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
20 min
Prep Time
20 min
Cook Time
40 min
Total Time
Ingredients (6 items)
4.00 medium
Eggs
3.00 medium
Red chilies
chopped
1.00 medium
Tomatoes
chopped
2.00 cloves
Garlic
0.25 cup
Vegetable oil
0.50 tsp
Salt
Instructions (5 steps)
1
Boil eggs for 10 minutes, peel.
10 minutes
2
Heat oil, fry eggs until crispy, set aside.
5 minutes
3
Blend chilies, tomatoes, garlic, and salt.
4
Cook paste in oil for 5 minutes, add eggs.
5 minutes
5
Serve as a side dish.