Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (6 items)

1.00 lb Ground pork
1.00 medium Egg
2.00 cloves Garlic
minced
0.25 cup Water
0.25 cup Vegetable oil
for frying
0.50 tsp Salt

Instructions (4 steps)

1
Mix pork, egg, garlic, water, and salt.
2
Form into small balls.
3
Heat oil to 350°F, fry meatballs for 8 minutes.
8 minutes
4
Serve with chili paste.