Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (6 items)

1.00 medium Eggplant
cubed
2.00 medium Tomatoes
chopped
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
2.00 tbsp Vegetable oil
0.50 tsp Salt

Instructions (5 steps)

1
Heat oil, cook onions and garlic until soft.
6 minutes
2
Add tomatoes, cook until soft.
5 minutes
3
Add eggplant and 2 cups water, boil.
4
Simmer for 15 minutes until tender.
15 minutes
5
Season with salt, serve with rice.