Easy
Tanzanian
Mchuzi wa Tembo
Mango curry, a sweet and savory dish.
35
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (6 items)
2.00 medium
Mangoes
peeled, chopped
1.00 cup
Coconut milk
1.00 medium
Onion
chopped
2.00 cloves
Garlic
minced
2.00 tbsp
Vegetable oil
0.50 tsp
Salt
Instructions (4 steps)
1
Heat oil, cook onions and garlic until soft.
6 minutes
2
Add mangoes, cook for 5 minutes.
5 minutes
3
Add coconut milk, simmer 10 minutes.
10 minutes
4
Season with salt, serve with rice.