Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (6 items)

1.00 medium Eggplant
cubed
1.00 medium Zucchini
cubed
2.00 medium Tomatoes
chopped
1.00 medium Onion
chopped
2.00 tbsp Vegetable oil
0.50 tsp Salt

Instructions (5 steps)

1
Heat oil, cook onions until soft.
6 minutes
2
Add tomatoes, cook until soft.
5 minutes
3
Add eggplant, zucchini, and 2 cups water, boil.
4
Simmer for 20 minutes until tender.
20 minutes
5
Season with salt, serve with ugali.