Cooking Times

30 min
Prep Time
15 min
Cook Time
45 min
Total Time

Ingredients (6 items)

1.00 cup All-purpose flour
0.50 cup Coconut milk
0.25 cup Sugar
0.50 tsp Yeast
active dry
0.50 tsp Cardamom
0.50 cup Vegetable oil
for frying

Instructions (5 steps)

1
Mix yeast, sugar, and warm coconut milk, let sit 5 minutes.
5 minutes
2
Add flour and cardamom to form a thick batter.
3
Let batter rise for 1 hour.
60 minutes
4
Drop spoonfuls into 350°F oil, fry 3-4 minutes.
4 minutes
5
Drain, toss in sugar syrup, serve.