Cooking Times

20 min
Prep Time
25 min
Cook Time
45 min
Total Time

Ingredients (6 items)

1.50 lb Lamb
cubed
1.00 large Onion
sliced
3.00 cloves Garlic
minced
1.00 tsp Cumin
2.00 tbsp Vegetable oil
1.00 tsp Salt

Instructions (5 steps)

1
Mix oil, cumin, garlic, and salt, marinate lamb for 1 hour.
60 minutes
2
Thread lamb and onion onto skewers.
3
Cook in a tandoor or oven at 450°F for 15 minutes.
15 minutes
4
Turn skewers, cook 10 more minutes.
10 minutes
5
Serve with flatbread and salad.